Serves 2 Prep Time: 10 minutes Cook Time: 11 minutes Ingredients:olive oil1 cup dried quinoa (any variety) 2-3 garlic cloves (minced) 1 cup grape tomatoes (halved) 1 cup kale (deboned and roughly chopped) 1 cup black beans or chickpeas (drained and rinsed)dash of saltdash of pepper Directions: Cook quinoa in a small pot according to… Continue reading Simply Irresistible Quinoa Breakfast Bowl
Serves 2-3 Prep Time: 5 minutes Cook Time: 15 minutes Ingredients: olive oil 2 sweet peppers (chopped) 4 green onion (chopped) 3 garlic cloves (minced) 6-8 baby bella mushrooms (sliced) 4 campari tomatoes (diced) 1 can black beans (drained and rinsed) pinch of fresh basil (chopped) dash of salt dash of pepper 2 large handfuls… Continue reading Everyday Breakfast Goodness
Well, I’m certainly no chef, but I have been a vegan for the last year and I did JUST figure out the world of Pinterest and how to get my own recipes on there! I get asked SO OFTEN for recipe ideas and quick meal-prep ideas from my clients. While many of us wrestle with… Continue reading Supreme Sun-Dried Vegan Bowl
